1 Can Coconut Milk (Organic and BPA free Can)
1/3 Cup Agave Nectar
2 Tbls Cacao Powder
1 Tbls Organic Pure Vanilla Extract
Mix all of the ingredients together in a glass bowl with a handheld blender until smooth and the cacao powder is thoroughly blended and clump-free. Turn your on ice cream maker and pour in the mixture. It will be ready in 20-30 minutes.
**For a vanilla version omit the cacao powder and use 3 Tbls Pure, Organic Vanilla Extract instead of 1 Tbls.
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© Courtney Hillis with THRIVE: Natural Family Living