Eco-friendly Gifts from ECOlunchbox
Showing posts with label green juice. Show all posts
Showing posts with label green juice. Show all posts

Wednesday, February 5, 2014

To Cleanse or Not to Cleanse…That is the Question.

(Photo courtesy of rawforbeauty.com)

I recently had a conversation with someone about cleansing and detoxing.  She was asking me, as a health coach, what I recommend.   Afterwards I pondered over the trends of juice cleanses, detoxing, fasting, etc.  It is the beginning of a new year, people are carrying some extra weight from the Holidays indulgences, and they want a way to “jump start” a healthier way of life.  Some people are even looking for a “quick fix.”  While I am not a fan or supporter of gorging yourself then doing a juice cleanse/fast and repeating the cycle, there are some healthy steps that one can take to get their health and nutrition back on track.

So what should one eat and avoid when trying to kick start their healthy lifestyle?  Let’s begin with the good stuff…what you want to put into your body.  I like the quote “Every time you eat you are either feeding disease or fighting it.”  Remember this when you eat.  Fill your diet with organic real/whole foods, lean meats, fish, foods that are grown not made or manufactured.  Avoid sugar, gluten, dairy, alcohol, caffeine, coffee (even decaf), deli meat, pork, and processed/packaged foods.  Limit your red meat to none or only lean cuts that are from 100% grass fed organic cows.  For example, a flank steak from a grass fed pasture raised cow every now and again is okay, especially if you are an “O” blood type and need red meat.  Also remember to graze throughout the day by eating 5-6 small meals rather than 3 large ones.

I recommend beginning with a “detox” by strictly altering your diet.  After 30 days you can slowly start to add some foods back into your diet.  However, it is best to keep overall healthy nutrition.  In other words, some goat cheese or a naturally sweetened gluten-free treat every now and again is okay, but keep the sodas, bread and refined sugar out for good.  I know we all indulge every now and again, but generally we need to keep a consistent healthy diet rather than a roller coaster of binge – cleanse, binge – cleanse, binge - cleanse.

What does this detox look like?  Begin your day with a glass of lemon water, Apple Cider Vinegar (ACV) with water or a combo of the above.  In the winter I love a glass of warm water with lemon, ACV and a tiny bit of raw honey.  Enjoy a glass of Green Juice (LINK) for breakfast.  Homemade cereal (LINK) is a great option for a mid morning snack.  Lunch can consist of a salad filled with delicious vegetables and a lean protein.  An apple with almond butter makes a yummy afternoon snack.  Dinner can be Quinoa, a lean protein (like a fish low in Mercury) and a vegetable.  Drink lemon water throughout the day.  It helps alkaline your system, detox your body and boost your metabolism. 

(photo of my son enjoying green juice this morning.  This picture is simply to show how delicious it is not to promote a detox or cleanse of a child.  He eats what we eat, which is an overall healthy diet, not the standard American diet (SAD)).

Remember to talk to your health care provider before making any drastic changes to your lifestyle.  It is important to remain healthy and happy with the guidance of a professional that knows your medical conditions.

Healthy regards,

THRIVE: Natural Family Living

Friday, April 19, 2013

Green Green Juice Recipe

We have been juicing a lot recently, and Emerson LOVES it!  He drinks at least half of our "Green Green Juice" whenever we make it.  I have received several requests for my juice recipe since I posted a picture of Emerson helping me make juice:


While I do not have a set "recipe", I do have a template I typically follow.  This morning's juice was made with our delicious organic farmer's market finds:

I used a bunch of kale, one apple (Fiji or Gala or something of equal sweetness), a quarter of a lemon, a bunch of carrots, a quarter of a cucumber and 2 stalks of celery.  I vary the amount of each vegetable each time based on what we have.  I will also you ginger instead of lemon sometimes.  The ginger gives it a nice spice, but sometimes I accidentally use too much, which makes it too spicy for Emerson.  I will also use organic beets sometimes (but be careful because many beets are GMO).  I also do not always use cucumber.  Sometimes I like to throw in some lettuce (green leaf, red leaf or romaine), too.

Our morning juice:


Recipe: 
1 bunch of organic kale
1 apple (Gala or Fiji or one of equal sweetness)
3-5 carrots depending on size (the more you use the sweeter the juice will taste)
3-5 stalks of celery
Optional add ins: 
Cucumber
Ginger
Lemon
Beets (with greens)
Lettuce (Romaine, red leaf or green leaf)
**All ORGANIC Ingredients**

What's your favorite juice recipe?

I have found that I crave green juice on the days I do not make it.  I also have more energy and a better mood when I drink it.  I feel it gives me more energy than a cup of coffee or tea.  Try serving your delicious Green Green Juice with my favorite eco-friendly stainless steel straws!

For more delicious and healthy recipes click below:  

Healthy regards,
Courtney
THRIVE: Natural Family Living


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